12-Capacity DIY Silicone Lollipop Chocolate Molds(Cow Shape)

1. The silicone lollipop chocolate mold is non toxic, tasteless, sturdy, flexible, non stick, reusable, and food grade silicone.
2.Appropriate temperature is varying from -40 Centigrade to 230 Centigrade ( -40 Fahrenheit to 446 Fahrenheit).
3.The thicker material that we're using right now also helps resist milling, can be used again and again.