Aluminium Meat Tenderizing Hammer, Silver

Durable Construction – Made From High-Quality Stainless Steel For Long-Lasting Durability, Ensuring Effective Meat Tenderizing Without Bending Or Breaking. Dual-Sided Design – Features A Flat Side For Flattening Meats And A Textured Side For Tenderizing, Enhancing Flavor Absorption. Lightweight And Ergonomic – Weighs Only 164 Grams, Making It Lightweight And Easy To Handle For Effortless Meat Preparation. Elegant Silver Finish – The Sleek Silver Color Adds A Modern Touch To Your Kitchen, Complementing Your Other Kitchen Tools. Versatile Usage – Ideal For Tenderizing Beef, Poultry, Pork, Or Lamb And Can Also Be Used For Crushing Garlic, Nuts, And Other Ingredients

• Kitchen Tool Designed For Efficiency And Durability. Constructed From Premium Stainless Steel, This Hammer Is Built To Withstand Regular Use Without Bending Or Breaking.
• The Dual-Sided Head Features A Flat Side For Pounding And Flattening Meats And A Textured Side For Tenderizing, Ensuring That Your Meats Are Perfectly Prepared To Absorb Marinades And Spices. Its Lightweight Design (164 Grams) Makes It Easy To Handle, Reducing Hand Fatigue During Extended Use.
• With Its Sleek Silver Finish, This Tenderizing Hammer Not Only Enhances Functionality But Also Adds A Touch Of Sophistication To Your Kitchen. It’S Versatile Enough To Handle A Variety Of Tasks, From Tenderizing Meat To Crushing Nuts And Garlic.
• Care Instructions
• Rinse The Hammer With Warm, Soapy Water Before First Use To Remove Any Residue.
• Hand Wash After Each Use With Mild Detergent And Avoid Abrasive Sponges To Protect The Finish.
• Dry Immediately With A Clean Cloth To Prevent Water Spots Or Rust.
• Store In A Dry Place To Maintain Its Pristine Condition.
• Not Dishwasher Safe – Hand Washing Is Recommended To Prolong The Product'S Life