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You can cook food much faster with deep frying than you can with other methods. The basic laws of thermodynamics state that heat transfer between a hot liquid and solid food occurs much quicker than it does from heated air to a solid food. The larger and more dense the food you are cooking, the more you will see this effect realized.
Deep frying is ideal for making a variety of foods in a style that is most appealing. When you go out to a restaurant and order an appetizer, you know what I'm talking about.
Appetizers are what I usually look forward to the most when eating out. Chances are the appetizers you crave the most are deep fried.
At home, you can cook a variety of foods and tasty treats with deep frying that you can't with other methods.
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