المأكولات اللبنانية، الأردنية والسورية (الألوان)

Discover the rich and enchanting recipes and cooking techniques of the Fertile Crescent region, one of the most unique cuisines in the whole world.
Learn about the different elements of cooking traditions in the countries of the eastern Mediterranean through the introduction to the book, which is full of information about the region's history, geography, and its most important ingredients.
150 classic recipes from this outstanding cuisine
Authentic dishes explained step by step in 600 delicious photos.