Mr. Food عرض 2 كيس فول تدميس - 500جرام

Fava Beans (also known as broad beans) are large, flat, green legumes encased in thick, podded shells. Known for their creamy texture and slightly nutty, earthy flavor, fava beans are a staple in Mediterranean, Middle Eastern, and North African cuisines. They can be eaten fresh, dried, canned, or frozen, and are often used in soups, stews, salads, or mashed into spreads. Before cooking, fresh fava beans usually require shelling and peeling to remove their outer skin. Rich in protein, fiber, and essential nutrients like iron and folate, fava beans are a nutritious addition to both vegetarian and meat-based dishes.