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Composition of Fruit Cultivars, Ed. 1

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Product details

Nutritional Composition of Fruit Cultivars, Ed. 1 is an essential academic reference that provides a comprehensive analysis of the nutritional profiles of various fruit cultivars. Authored by experts Monique Simmonds and Victor R. Preedy, this book serves as a vital resource for researchers, students, and professionals in the fields of nutrition and agriculture.

Key Features of the Book

  • Comprehensive Analysis: Offers detailed nutritional information on a variety of fruit cultivars.
  • Ideal for Academia: A valuable resource for students and researchers in nutritional science.
  • ISBN: 9780124081178 for easy reference.

Why Choose This Book?

This book is a must-have for anyone looking to deepen their understanding of fruit nutrition and its implications for health and agriculture. Its in-depth analysis makes it a key reference point for advancing knowledge in these areas.

FAQ

  • Q: Who are the authors of this book?
    A: The book is authored by Monique Simmonds and Victor R. Preedy.
  • Q: What is the publication year?
    A: The book was published in 2016.
  • Q: What is the ISBN number?
    A: The ISBN number is 9780124081178.

Specifications

Key Features

Nutritional Composition of Fruit Cultivars, Ed. 1 By Monique Simmonds - Victor R. Preedy - Elsevier Copyright: 2016 ISBN: 9780124081178

Specifications

  • SKU: GE810BM1J8999NAFAMZ
  • GTIN Barcode: 9780124081178
  • Color: original Book

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Composition of Fruit Cultivars, Ed. 1

Composition of Fruit Cultivars, Ed. 1

EGP 2,822.00

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