اشهر اكلات حوض البحر المتوسط ( سلسله المطبخ العالمى )

What is the picture that appears before your eyes or called by your imagination when talking about the foods of the Mediterranean basin countries? There is no doubt that the first thing that comes to mind is the use of olive oil, which is famous for the countries of this region. Likewise, it is certain that seafood, tomatoes, olives, different types of cheese, salads, various types of bread, herbs of different aroma and taste, and wonderful doughs of various kinds will be among the list of foods and ingredients that come to your mind when talking about food in the countries of the Mediterranean basin, and of course the picture that you draw about food will include in those Countries have various types of appetizers and side dishes that give an attractive look to the table. For our part, we assure you that the style of food used in the Mediterranean countries may carry with it the key to enjoying good health.