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HomeBooks, Movies and MusicEducation & Learning BooksProfessional BooksLeaf Protein: And Its By-products In Human And Animal Nutrition ,Ed. :2
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EGP 329.00
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Leaf Protein: And its By-products in Human and Animal Nutrition ,Ed. :2 By N.W. Pirie is a comprehensive reference book published by Cambridge University Press in 2008. This educational resource provides in-depth insights into the role of leaf protein and its various applications in nutrition, making it an essential read for both human and animal nutritionists.
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Leaf Protein: And its By-products in Human and Animal Nutrition ,Ed. :2 By Pirie - N. W. - Cambridge University Press Copyright: 2008 ISBN - 9780521054027
Specifications
- SKU: CA577BM199Y9DNAFAMZ
- GTIN Barcode: 9780521054027
- Color: original
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Cambridge University Press Leaf Protein: And Its By-products In Human And Animal Nutrition ,Ed. :2
EGP 329.00