Chimney hood

Begin with the kitchen width: 60 cm hoods suit compact layouts, while 90 cm hoods fit larger spaces. Look at the airflow rating to match cooking intensity—models range from about 380 to 550 m³/h, with higher numbers handling stronger smoke and odors. Decide between ducted (exhausts to outside) or recirculating (filters air back inside). Many options come with LED lighting and multiple speeds for flexible control, and warranties typically cover several years for durable performance.

Airflow, measured in cubic meters per hour, indicates how much air the hood can move. For a small to medium kitchen, 380–480 m³/h is often sufficient, while larger or smoke‑heavy kitchens benefit from around 550 m³/h or more. Higher airflow cleans air faster but may be noisier. Since many models in this range offer three speeds and at least one motor, choose a rating that comfortably handles your cooking style without excessive noise.

If your kitchen is compact with light cooking, a 60 cm hood with moderate airflow and simple controls will suffice. For a family or frequent-cooking setup, a 90 cm hood with higher airflow ensures efficient removal of smoke and steam, keeping the space comfortable. Features like dishwasher‑safe filters or stainless steel construction improve longevity in busy kitchens, while multiple speed settings give you precise control over extraction.

Regularly clean metal or aluminum mesh filters to maintain airflow and efficiency, and check the lights and controls for reliability. If the hood is stainless steel, wipe with a gentle cleaner to preserve finish. Ensure your ducting matches the hood width and that a suitable mounting surface is available. For recirculating models, replace or clean activated carbon filters as recommended to maintain effective odor removal.

Look for brands offering robust warranties (many provide 5 years) and solid build quality like stainless steel bodies and durable filters. Compare widths (60 cm vs 90 cm), extraction rates (380–550 m³/h), and motor configurations (single vs multiple motors). Features such as LED lighting, three speeds, and dishwasher‑safe filters add convenience. Aesthetic options like glass or stainless finishes help match kitchen design while maintaining practical performance.

Choose a hood width that matches your stove width for balanced ventilation. If you install a ducted hood, plan an exterior vent route to maximize exhaust efficiency; for recirculating models, ensure filters are properly seated and changed according to usage. Sizing the hood to the cooking area and ensuring stable mounting support are key for safe operation and consistent air cleanliness in daily cooking.